Wine List - Pavilion Restaurant Chicago

WHITE WINE

Sauvignon Blanc

Oyster Bay, New Zealand

Light & refreshing with notes of gooseberry and grapefruit
$ 8 / $30

Chateau Bonnet, Bordeaux

Pleasant blend of sauvignon blanc and semillion lead to flavors of peach and pear and zesty minerality
$ 9 / $ 34

Kim Crawford, New Zealand

#1 wine from New Zealand, racy acidity with hints of fresh cut grass and lime
$ 11 / $ 42

Pinot Grigio

Ruffino

Adventurously crisp and refreshing, light bodied with notes of melon and pear
$ 8 / $ 30

Chardonnay

Ferrari-Carano, CA

Silky smooth body with notes of marshmallow, peach and a creamy finish
$ 11/ $42

Concannon, CA

Traditional chardonnay with elegant oak and buttery notes with a hint of lemon cream pie
$ 9 / $ 34

Interesting Whites

New Age White Blend, Argentina

Delightfully sweet and subtly effervescent this white blend has aromas of sweet peach and melon
$ 7 / $26

Blufeld Riesling, Germany

Slightly sweet yet refreshing with characteristic notes of honey, melon and pear
$ 8 / $30

RED WINE

Interesting Reds

Gerard Betrand "Languedoc", France

Syrah / Grenache blend from the south of France is full bodied and rich with notes of dark chocolate, black currants and leather
$ 11 / $42

Penfolds Shiraz/Cab, Australia

Spicy red blend from iconic Australian winery, black cherry notes and polished tannins
$ 9 / $34

Sterling Meritage, CA

This lavish red blend has notes of toasted vanilla with vivid cherry, plum and berry aromas. Very fruity with bright flavors and fine tannins
$ 10 / $38

Pinot Noir

Meoimi, CA

Loaded with dark fruits, this wine has a pleasing mouthfeel and smooth finish
$ 11 / $42

Chateau St. Jean, CA

Light and bodied with aromas of brown sugar and boysenberry with a lingering finish
$ 9 / $ 34

Merlot

Donati, CA

Aromas of coffee and cocoa lead to cherry and cassis notes on the palate. Well balanced with a silky mouth feel
$ 10 / $ 38

Cabernet Sauvignon

Freakshow, CA

Aromas of black currant, toasted walnut, white pepper and dark caramel. Vibrant layers of dried cherry, cassis and fresh cranberry
$ 11 / $ 42

J Lohr, Paso Robles

Inviting aromas of boysenberry, vanilla and dark chocolate
$ 9 / $ 34

Chianti

Ruffino, Italy

Pleasing acidity with notes of bing cherries and orange peel
$ 8 / $ 30

Malbec

Diseno, Argentina

Dark fruits and ripe raspberry fruit is layered with decadent cream soda
$ 9 / $34